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Elixir (with Chef Brad Carter) - 375ml bottle

Elixir (with Chef Brad Carter) - 375ml bottle

Barrel-aged Birch Water Sour Porter / 5.8% ABV

Regular price £7.00

Unit price per 

BIRCH WATER, COLD-STEEPED, BARREL-AGED, SOUR PORTER WITH CHAGA

Brewed in collaboration with Chef Brad Carter and Bello Wild Food, nothing about this wild beer can be considered ordinary. All water in the brewing process has been replaced by sap, naturally tapped from birch trees in spring. Dark malts were cold- steeped overnight. Chaga, a medicinal fungi that grows on birch, was added to the boil. We then aged it in oak for 10 months with our wild cultures for a tart and funky finish.

5.8% ABV

Suitable for vegans and vegetarians.

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Last Orders for Christmas!

Due to the heavy demand on postal services this year, we recommend ordering by midday on Monday 21st December, if you need your order to arrive in time for Christmas Day.

We ship on a 24 hour service with DHL, who are collecting up to the last minute, but there is a chance of delays with this service on the lead up to Christmas.

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